Chocolate Chip Cream Cheese Breakfast Cookies

These Chocolate Chip Cream Cheese Breakfast Cookies are a delightful treat to start your day. The combination of cream cheese, butter, and oats creates a soft and chewy texture thats complemented by the sweetness of chocolate chips.

Ingredients:

• 1/2 cup cream cheese, softened
• 1/2 cup butter, softened
• 3/4 cup brown sugar
• 1/4 cup granulated sugar
• 1 egg
• 2 teaspoons vanilla extract
• 2 cups all-purpose flour
• 1 teaspoon baking soda
• 1/2 teaspoon salt
• 1 1/2 cups old-fashioned oats
• 1 cup chocolate chips

Instructions:

Warm the oven up to 350F 175C and put parchment paper on a baking sheet

Melt the cream cheese and mix it with the butter, brown sugar, and white sugar in a large bowl until the mixture is smooth and creamy

Add the egg and vanilla extract and mix them in well

Mix the flour, baking soda, and salt together in a different bowl

Slowly add the dry ingredients to the wet ones and mix them together until they are just combined

Add the chocolate chips and old-fashioned oats and mix them in

Place tablespoon-sized chunks of dough about 2 inches apart on the baking sheet that has been prepared

Use the back of a spoon to gently flatten each piece of dough

Put it in an oven that is already hot and bake it for 10 to 12 minutes, or until the edges are golden brown

Let the cookies cool for a few minutes on the baking sheet before moving them to a wire rack to cool all the way