Molten Vegan Strawberry Black Bean Brownies


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Indulge in the rich, fudgy goodness of these Molten Vegan Strawberry Black Bean Brownies. The surprise addition of black beans adds a moist and nutritious twist to traditional brownies, while the burst of fresh strawberries enhances the flavor profile. Perfect for satisfying your sweet cravings guilt-free

Ingredients:

  • 1 cup cooked black beans, drained and rinsed
  • 1/2 cup cocoa powder
  • 1/2 cup maple syrup
  • 1/4 cup coconut oil, melted
  • 1 teaspoon vanilla extract
  • 1/4 teaspoon salt
  • 1/2 cup chopped strawberries
  • 1/4 cup vegan chocolate chips

Instructions:

Warm the oven up to 175F 350C

Put black beans, cocoa powder, maple syrup, melted coconut oil, vanilla extract, and salt in a food processor

Blend the mixture until it is smooth

Strawberry chunks and vegan chocolate chips should be mixed in

Put the batter into a baking dish that has been greased

When the edges are set but the middle is still a little gooey, its ready to be baked

Allow it to cool a little before cutting and serving


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