Chocolate Pudding Dump Cake Parfait


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Indulge in the decadence of this Chocolate Pudding Dump Cake Parfait, featuring layers of moist chocolate cake, creamy chocolate pudding, and fluffy whipped cream.

Ingredients:

  • 1 box chocolate cake mix
  • 1 box instant chocolate pudding mix
  • 2 cups milk
  • 1 cup chocolate chips
  • 1 cup whipped cream
  • 1/2 cup crushed nuts optional

Instructions:

Preheat oven to 350F 175C

Prepare chocolate cake mix according to package instructions

In a greased baking dish, spread the prepared cake mix evenly

In a separate bowl, whisk together instant chocolate pudding mix and milk until smooth

Pour the pudding mixture over the cake batter in the baking dish

Sprinkle chocolate chips over the pudding layer

Bake in the preheated oven for 30-35 minutes or until the top is set and edges are slightly browned

Remove from the oven and let it cool completely

Once cooled, crumble the cake into small pieces

In serving glasses or bowls, layer the chocolate cake crumbles, whipped cream, and crushed nuts if desired

Repeat the layers until the glasses are filled

Top with an extra dollop of whipped cream and a sprinkle of chocolate chips

Chill in the refrigerator for at least 1 hour before serving

Enjoy your delicious Chocolate Pudding Dump Cake Parfait


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