Roasted Basil Butter Parmesan Shrimp

Roasted Basil Butter Parmesan Shrimp is a delightful seafood dish bursting with flavors. The combination of fragrant basil, savory Parmesan cheese, and rich butter creates a mouthwatering coating for succulent shrimp. Perfect for a quick and elegant dinner

Ingredients:

• 1 lb large shrimp, peeled and deveined
• 3 tablespoons butter, melted
• 2 cloves garlic, minced
• 1/4 cup fresh basil leaves, chopped
• 1/4 cup grated Parmesan cheese
• Salt and black pepper to taste

Instructions:

Preheat the oven to 400F 200C

In a small bowl, mix together melted butter, minced garlic, chopped basil, and grated Parmesan cheese

Place the shrimp in a single layer on a baking sheet lined with parchment paper

Brush the shrimp generously with the basil butter mixture

Season with salt and black pepper

Roast in the preheated oven for 8-10 minutes, or until the shrimp are pink and opaque

Serve hot, garnished with additional chopped basil leaves if desired